One day I was looking through soup recipes and getting aggravated because none of them fit the guidelines I need to follow for recipes for work. Most soup recipes have something with gluten in it (pasta or flour), tomatoes, chicken, or don’t have much protein at all. Which are all no-nos for what I… Continue reading Veggie Quinoa Soup
I’ve been making pickles for 2 summers now, but this summer I wanted to try pickling something new. So since both of my parents love adding pickled banana peppers to salads and sandwiches and we grew peppers in our garden, I thought I would give them a try. And it worked! :) All I did… Continue reading Homemade Pickled Banana Peppers
Don’t feel like making pizza dough? Or just want something less fussy? Naan bread is perfect! Naan bread is a great base for pizza because it doesn’t have a strong flavor and crisps up nicely.
I posted one of my favorite easy smoothie recipes a few weeks ago to go along with my Freezing Fresh Fruit tip, so I thought I would post another one. These smoothies are so simple, all you have to do is throw everything in a blender. And once again, I know this isn’t much of a… Continue reading Peach, Blueberry, & Banana Smoothie
Cooking With Spinaci 