Easy · gluten-free · gluten-free recipes · homemade · how to · macrobiotic · macrobiotic recipes · new · Recipes · seasonal cooking · vegan · vegan recipes · vegetables · Vegetarian

Three Bean Salad

Beans are a great source of vegan, gluten-free protein and extremely versatile. This bean salad is a great way to use seasonal spring/summer ingredients. The green bean and sugar snap peas provide a crunch that goes great with the creamy black beans and chickpeas. Thinly sliced scallions and fresh tarragon add a nice bite. Blanching… Continue reading Three Bean Salad

cooking · Easy · gluten-free · gluten-free recipes · homemade · how to · macrobiotic · macrobiotic recipes · pasta · Recipes · seasonal cooking · vegan · vegan recipes · vegetables · Vegetarian

Broccoli & Carrot Stir Fry

This stir fry is a quick, easy, and delicious dinner! It’s packed with veggies and the sauce is a mix of sweet maple syrup and tangy rice wine vinegar. This is one of my favorite recipes to make for work and at home. It’s one of those recipes that makes eating vegan seem super easy.… Continue reading Broccoli & Carrot Stir Fry