cooking · Easy · gluten-free · gluten-free recipes · homemade · how to · macrobiotic · macrobiotic recipes · new · quinoa · Recipes · seasonal cooking · vegan · vegan recipes · vegetables · Vegetarian

Butternut Squash Kale Quinoa

Being one of my favorite seasonal winter ingredients, I try to use butternut squash as much as possible. My local Whole Foods always has a great stock of locally grown squash so I take full advantage when it’s in season. This salad is an excellent way to use butternut squash, it’s a great mix of… Continue reading Butternut Squash Kale Quinoa

cooking · Easy · gluten-free · gluten-free recipes · homemade · how to · macrobiotic · macrobiotic recipes · new · Recipes · vegan · vegan recipes · vegetables · Vegetarian

Cabbage Slaw with Soy Lime Dressing

Finding a vegan, gluten-free, macrobiotic vegetable side dish, that is not a kale salad, is one of the most difficult things. Every recipe includes potatoes, corn, tomatoes, or dairy (aka: it’s covered in cheese). Something that immediately came to my mind was cole slaw. But most cole slaw recipes call for a dairy heavy dressing.… Continue reading Cabbage Slaw with Soy Lime Dressing

cooking · Easy · Easy to Freeze · gluten-free · gluten-free recipes · homemade · how to · macrobiotic · macrobiotic recipes · new · Recipes · seasonal cooking · soup · vegan · vegan recipes · vegetables · Vegetarian

Lentil Soup

Considering there is currently a blizzard in Northeast Ohio, I thought a soup recipe would make a perfect post for today. This soup is super hearty and flavorful, it’sΒ perfect for a cold, snowy day! When I’m cooking something with several steps, I like to make sure all the ingredients are prepped and the steps are… Continue reading Lentil Soup

cooking · Easy · gluten-free · gluten-free recipes · homemade · how to · macrobiotic · macrobiotic recipes · pasta · Recipes · seasonal cooking · vegan · vegan recipes · vegetables · Vegetarian

Broccoli & Carrot Stir Fry

This stir fry is a quick, easy, and delicious dinner! It’s packed with veggies and the sauce is a mix of sweet maple syrup and tangy rice wine vinegar. This is one of my favorite recipes to make for work and at home. It’s one of those recipes that makes eating vegan seem super easy.… Continue reading Broccoli & Carrot Stir Fry